Whole-grain foods in health and disease PDF Download

Whole-grain foods in health and disease PDF
By:Len Marquart,Joanne L. Slavin,R. Gary Fulcher
Published on 2002-11 by Amer Assn of Cereal Chemists

This resource provides a broad-based foundation of knowledge about whole-grains, including the latest information on health benefits and disease prevention resulting from consumption of whole-grains as well as information on consumer knowledge, attitudes, and behaviors toward whole-grain foods.

This Book was ranked at 9 by Google Books for keyword Calendars Diet Health Calendars.

Book ID of Whole-grain foods in health and disease's Books is UG8VAQAAMAAJ, Book which was written byLen Marquart,Joanne L. Slavin,R. Gary Fulcherhave ETAG "P2YGtGq4yz0"

Book which was published by Amer Assn of Cereal Chemists since 2002-11 have ISBNs, ISBN 13 Code is 9781891127298 and ISBN 10 Code is 1891127292

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Book which have "382 Pages" is Printed at BOOK under CategoryCooking

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